Slices of cheese
We have various types of cheese available :
- Washed-rind soft cheese (maroilles, munster, etc.)
- Blue vein cheese (bleu, bleu de pays, etc.)
- Surface-ripened soft cheese (camembert, brie, etc.)
- Pressed uncooked cheese (tomme, etc.)
- Pressed cooked cheese (raclette cheese, etc.)
- Cheeses preserved in brine (feta etc.)
Quality and traceability
We opt for quality industry providers for a better quality product.
Developing the solution for your recipes
Our solutions for your recipes
Thanks to their various shapes and sizes, our cut cheeses can be used in many different recipes :
gratins, pizzas, tartiflettes, sandwiches, salads, pastries, savoury cakes, burgers, pies, appetisers, etc.
Discover our other product families
and concentrated stocks
Fish and seafood
and the uniformity
of our products.
energy and waste.