Presentation

Olivier CHARRIER Director

We are an independent and innovative SMI in the food sector that designs, manufactures and offers cooked, cut, and IQF assembly products for professionals (industry and FAFH) that want custom and quality products.

Since 1986, we have been constantly adapting to anticipate evolutions in the agrifood sector – we offer varied and original products that perfectly match the preferences of consumers and the needs of professionals.

Feel right at home at Valia!
signature-entreprise

Our manufacturing

Cooking

Cutting

Fast freezing

Valia is a family-owned company based in Brittany, that for more than 30 years has been the number one specialist in manufacturing intermediate food products (IFP) with poultry, meat, fish and cheese for the food away from home industry and professionals.
With premises of more than 5,000 m², Valia has effective and versatile industrial tools at its disposal, allowing it to continue to push growth in France and overseas.
Our industrial tools allow us to offer you a wide range of pasteurised, steamed, meat juice and confit products.
We have many cutting tools that offer various interesting cutting possibilities: shreds, strips, chunks, stamp-size, cubes, slivers, flakes, slices, etc.
Our IQF processes allow the original qualities of the product to be preserved and offer many advantages when using the product in your dishes.

Key figures for Valia:

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More than 30 years of experience working for industry
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50 employees at your service
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Turnover :
€20M in 2019
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3,200 tonnes of products
made 2019
Contact us
Please feel free to get in touch.
We will answer !
VALIA - Z.A.C du Mourillon
BP 46 - 56532 Quéven Cedex - France

Valia is part of a family-owned group that brings together four companies:

VALIA

A manufacturer of meat, poultry, cheese and fish IFPs.

HLR Praline

A manufacturer of natural sweetened products for industry.

BERTIN
A manufacturer of vegetable oils
and natural ingredients for the cosmetic and nutraceutical industry.
APTUNION
A manufacturer of candied fruit
and fruit-based ingredients for the agrifood industry.

THE GROUP

HLR-1
HLR-2

Created more than 30 years ago, HLR PRALINE offers a wide range of natural sweetened products (pralines, nougat, dried fruit powder, caramels, chocolate-covered products, cacao-based ingredients) for manufacturers like ice cream makers, chocolate makers, confectioners, biscuit makers and pastry makers, as well as manufacturers of dairy products or condiments.

HLR
Z.I. La Couture - 679 rue de Mareuil – Lagny Le Sec
60674 LE PLESSIS BELLEVILLE - France
Bertin-1
Bertin-2

Created in 1936, Bertin is a renowned player in the European cosmetic industry that carefully selects sources of raw materials. Bertin produces vegetable oils (virgin, refined, organic) and specialities like blends, macerated oils, essential waxes from flowers and powders (masks, exfoliants).

BERTIN
Z.I. La Couture - 679 rue de Mareuil – Lagny Le Sec
60674 LE PLESSIS BELLEVILLE - France
Aptunion-1
Aptunion-2

Located in Provence right near the orchards, Aptunion is the gourmet ingredient specialist (candied fruit, fruit pieces, fruit pastes, etc.) for the biscuit, bakery, pastry, sweet, chocolate and ice cream markets.

APTUNION
540 Quartier Salignan - D900 - 84400 APT - France

Valia Agrifood company - Intermediate food products